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The Importance of Potato virus Y Potyvirus

Published on: 19th February, 2020

OCLC Number/Unique Identifier: 8930826479

Potato virus Y Potyvirus (PVY) is one of the most important aphid transmitted viral pathogen of potato worldwide. PVY affects potato plant (Solanum tuberosum L.), which is an important economic crop. PVY infection with potato viruses usually causing severe economic damage affecting both tubers quality and trade. PVY can degrease the production of certified seed and also crops grown for processing or fresh market. Potato is considered as one of the most economically important solanaceous crops cultivated in different regions that (PVY) has been studied in many parts of the world. Wide host plant range is a characteristic of viruses belonging to the Potyviridae. 495 species in 72 genera of 31 families were reported to be infected by PVY. Under field conditions, potato plants are subjected to attack by many viruses. The most cited virus could affect potato in the world is PVY. It has been long recognized as a threat to potato cultivation. Several studies carried out and reported that PVY is the most important virus infecting potato in different localities. Our review article is showed that PVY are the most frequently detected viruses in potato.
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Lemongrass tea consumption and changes in Acid-Base Balance and Electrolyte homeostasis

Published on: 31st December, 2018

OCLC Number/Unique Identifier: 7991709231

The consumption of dietary herbs and supplements may be associated with several physiological consequences including, but not limited to disturbances of acid-base homeostasis, minerals and electrolytes wasting, gastrointestinal disturbances as well as hemodynamic changes. Plants food based nutritional studies are important for assessing the effect of plants on human health and wellbeing. The aim of this study was to assess the changes in acid-base status and electrolyte homeostasis following the consumption of lemongrass tea. The acute and sub-chronic effects of infusions prepared from 2, 4, and 8g lemongrass leaf powder on serum and urinary pH, and electrolytes levels were assessed in 105 subjects using an interventional study design. The results post-treatment were compared with baseline values. Plasma pH decreased from baseline value of 7.37 ± 0.02 to 7.20 ± 0.03, and 7.30 ± 0.02 at days 10 and 30 respectively for participants treated with infusion prepared from 2g of lemongrass leaf powder. For those treated with infusion prepared from 4g of lemongrass leaf powder, plasma pH decreased from baseline value of 7.35 ± 0.02 to 7.22 ± 0.02 and 7.29 ± 0.02 at days 10 and 30 respectively. Treatment with infusion prepared from 8g of lemongrass leaf powder caused a decrease in plasma pH from baseline value of 7.38 ± 0.02 to 7.15 ± 0.02 and 7.18 ± 0.02 at days 10 and 30 respectively. Corresponding changes in urinary pH were also observed. Furthermore, at days 10 and 30, plasma protein concentrations increased significantly (p < 0.05) in subjects treated with infusion prepared from 8g lemongrass leaf extract. There were also significant increases (p < 0.05) in urinary volume, urination frequency, and urinary electrolytes levels within the same period. The consumption of lemongrass tea may be associated with changes in acid-base balance and electrolyte homeostasis due to its varied biological constituents and their activities
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Antiviral and Antinematodal potentials of chitosan: Review

Published on: 14th August, 2020

OCLC Number/Unique Identifier: 8872700405

For many years, chemical pesticides have been performed to control different pests and diseases and this may be due to their broad spectrum of action, easy of application and the relatively low cost. But these chemicals have environmental risks, thus alternative control agents are needed. Chitosan is one of the novel suggested solutions to reduce the economic losses associated with chemical pesticides. Chitosan is naturally-occurring compound, as well as safe and biodegradable which obtained from certain natural sources. Chitosan have unique properties which help to control viruses, bacteria, fungi, insects, plant nematodes and other pests locally and systemically.
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Fluorinated nematicides: Novel classes in the way

Published on: 19th February, 2021

OCLC Number/Unique Identifier: 8983551820

The demand on non- fumigant nematicides was strongly increased in the last few years, and this interesting in nematicides are due to farmers are needed for safer pesticides and increasing of the regulatory pressure on many of the traditional nematicides. The control of plant parasitic nematodes with synthetic nematicides is the most widespread and preferred method, but not always effective enough. The most of synthetic nematicides especially non-fumigants are high toxic to non-target organisms. Thus, Novel non-fumigant nematicides were appeared as alternatives. The group of trifluoromethyl contains both fluensulfone and fluopyram which are different in mode of action than traditional nematicides as organophosphate and carbamate. Meanwhile, results indicated that fluensulfone and fluopyram are promising nematicides. These new nematicides are very different from traditional nematicides; they are more selective, less toxic and safer to use.
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Melaleuca Essential Oil (Melaleuca alternifolia cheel) in the Control of Beans Diseases

Published on: 12th July, 2024

Bean cultivation is vital to the global food and economy, especially in Brazil. Facing challenges from diseases that affect production, it is crucial to seek new strategies to maintain productivity and sustainability. Melaleuca alternifolia, known as the tea tree due to its medicinal properties, has little explored potential in controlling diseases in bean plants. The objective of this work was to evaluate the effectiveness of tea tree essential oil in controlling diseases in bean cultivation. In vitro tests were carried out to evaluate bacterial growth, at concentrations of (0.0%, 0.05%, 0.1%, 0.5%, 1% and 2%). And antibiogram with the bacteria Xanthomonas axonopodis pv. phaseoli, in different concentrations (0.0%, 0.05%, 0.1%, 0.5%, 1%, 2% and 3%). For the fungus Pseudocercospora griseola, sporulation tests were carried out, using direct and indirect methods, at concentrations of (0.0%, 0.05%, 0.1%, 0.5%, 1%, 2%, and 3%). Furthermore, for the fungus Colletotrichum lindemuthianum, mycelial growth tests were carried out with the same concentrations. The experiments took place in vivo, with a completely randomized statistical design, involving five replications per treatment and concentrations varying from (0.0%, 0.05%, 0.1%, 0.5%, 1% and 2%). Disease incidence was assessed using a diagrammatic scale, disease severity, Area under the Disease Progress Curve (AACPD) and Area under the Incidence Progress Curve (AACPI). Melaleuca Essential Oil (EO) inhibited the development of fungi and bacteria in in vitro tests starting at 0.5%. In vivo, Melaleuca Essential Oil (EO) showed a significant reduction in the incidence and severity of the disease from 0.5% in both fungi and bacteria. Melaleuca EO can be an effective alternative for disease control in bean cultivation. 
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Function Prediction of Proteins from their Sequences with BAR 3.0

Published on: 23rd June, 2017

OCLC Number/Unique Identifier: 7317653902

Protein functional annotation requires time and effort, while sequencing technologies are fast and cheap. For this reason, the development of software tools aimed at predicting protein function from sequences can help in protein annotation. In this paper, we describe how to use our recently implemented Bologna Annotation Resource (BAR) version 3.0, a tool based on over 30 million protein sequences for protein structural and functional annotation. In BAR 3.0, sequences are arranged in a similarity graph and then clustered together when they share at least 40% sequence identity over 90% of sequence alignment, for a total of 1,361,773 clusters. Protein sequences with known function transfer their annotation to other sequences in the same cluster after statistical validation. Sequences with unknown function and new sequences entering in a cluster inherit its statistically validated annotations. The method well compares to other techniques in the Critical Assessment of protein Function Annotation algorithms (CAFA). The CAFA experiment tests the performances of different predictors on a dataset that accumulates annotations over time. BAR predictions have been submitted to all the instances of CAFA through the years (BAR Plus in CAFA, BAR++ in CAFA2 and BAR 3.0 in CAFA3). The benchmarking indicates that in the field improvement is still possible and that our BAR scores among the top performing methods. This work focuses on how the tool can transfer statistically significant features to poorly annotated or new sequences derived from transcrptomics or proteomics experiments. 
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Green Synthesis of Citrus sinensis Peel (Orange Peel) Extract Silver Nanoparticle and its Various Pharmacological Activities

Published on: 28th March, 2025

Citrus sinensis is a rich source of bioactive compounds  and has attracted attention due to its medicinal benefits. Historically regarded as agricultural waste, orange peel is rich in flavonoids, polyphenols, tannins, and essential oils with antibacterial, anti-inflammatory, and antioxidant qualities. The phytochemicals in Citrus sinensis peel were used as natural reducing and stabilizing agents in the green synthesis method used in this work to create silver nanoparticles (AgNPs). This method is an environmentally friendly alternative to conventional nanoparticle production, eliminating the need for hazardous chemicals. Based on the study’s results, green-synthesized silver nanoparticles derived from Citrus sinensis peel extract offer a sustainable and biocompatible substitute for biomedical applications. The pharmaceutical and healthcare industries may find therapeutic uses for them due to their exceptional antibacterial, antioxidant, and anticancer properties.
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Potential of Herbarium-based Phenological Studies to Predict the Climate Change Impacts

Published on: 24th July, 2024

Herbarium records provide a valuable historical database for assessing plant phenology shifts in the context of global climate change. The herbarium specimens, collected from diverse locations and periods, offer comprehensive data illustrating how many plants are altering their blooming times in response to global climate change. The appropriate use and analysis of long-term herbarium records offer an additional dimension for the study of plant phenology through the application of advanced experimental methodologies such as bioinformatics and satellite imagery, statistics, and Artificial Intelligence (AI) which, coupled with field observations, will improve ecosystems evaluation. These efforts can significantly contribute to conservation strategies and climate change mitigation and further support the synchronization of scientific inputs for evaluating the impacts of climate change and its ecological implications.
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Comparison of Body Fat Percentage and BMI in Pre-hypertensive and Hypertensive Female College Students of West Tripura

Published on: 3rd April, 2025

Background: Obesity is a significant health risk linked to hypertension and heart-related disorders in adolescents, impacting their future well-being . Since, the present work is to determine the body constitute including percentage of body fat correlates with cholesterol level which associate with Body Mass Index. Methods: This cross-sectional work was held in 120 college girls aged 19-23 years of Bhavan’s Tripura College of Science and Technology, Anandanagar at West Tripura. Anthropometric measurements such as standing height, body weight, sub scapular and triceps skinfolds, waist &hip circumference were collected. These records were used to calculate Body Fat Percentage (%BF) and Fat Mass (FM). Waist and Hip ratio (WHR) and Body Mass Index (BMI). FM, %BF and biochemical studies such as serum cholesterol level were also used to measures the body fat composition. Results: According to the present study, 53.33% of girls have a normal BMI, 8.83% are underweight, 31.67% are overweight, and 6.67% are obese. WHR results indicate that 54.17% of participants are classified as obese and 45.83% as non-obese. Out of 114 (95%) girls with normal cholesterol levels of 16 (13.33%) students are pre-hypertensive and 10 (8.33%) students are hypertensive. Out of 38 overweight and 8 obese students 13.34% are in pre or hypertensive. Based on WHR, 65 (54.17%) female students are obese; out of 65 obese students, 12 (10%) and 7 (5.83%) female students are pre-hypertensive and hypertensive, respectively and this value is statistically significant (p value < 0.05). Out of 55 (45.83%) no-obese students 8 (6.67%) girls are pre-hypertensive and 5 (6.67%) girls are hypertensive. According to BMI female students who are overweight or obese (5%) also have excessive blood cholesterol.Conclusion: This study expressed clear evidence of correlation in BMI, serum cholesterol level and Hypertension. These results are important for epidemiological studies to identify the cardiovascular risk in obese adults and help to solve a health problem of present Youngers in their future life. This study serves as an early health warning for female college students.
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The Color of Diseases and Herbs-chromatic Illustrating the Yin-yang Regulation Theory in Traditional Chinese Medicine

Published on: 9th May, 2025

Traditional Chinese medicine (TCM) has been used to serve people since antiquity in China, and still has an important role in today’s healthcare. As the outbreak of coronavirus disease 2019 (COVID-19) globally, TCM has played an important role in the fight against COVID-19 in China and other countries. However, scientists outside China doubted TCM. The philosophy of TCM in the description of diseases and the use of herbal medicines is difficult to understand for Western scientists. This article explains the philosophy of TCM using chromatic analogies to make it easily understandable and visually intuitive.
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